Learn the magical art of dosa, a staple Indian dish with delicious fillings and dips.

Have you tried fermenting your own dosa batter with lentils and rice? Here is your opportunity to travel across the world to India for an in-depth look on how to get started with making dosa in your kitchen. This staple dish will very quickly become your go to recipe for any day of the week. Join us for an evening of healthful and flavor packed recipes for dosa with a variety of fillings and dippings.

Menu:

Dosa

Coconut chutney

Mixed variety of fillings

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